el clasico0000000

the final leg of the spanish super cup begins at 1:30 pm!! with both rm and fcb having new siginings for midfielders (modric and song) this could be an impressive match. also it could be a test of which club made the better deal during the transfer window. although the season of la liga has just barely started, both clubs have shown a pretty "dgaf" mentality in opening matches. sloppy passes, no true effort to drive in the box with poor defending.

so in all fairness, both clubs are at rather crappy stages but still, very hungry. the aggregate score currently stands at 3-2 so it will really just be a spectacle of which side craves the trophy more!

disclaimer: biased opinion ahead........

VISCA EL BARCAAAAAAAA!!!!!!!

"Messi will be the best footballer in history.... the best!" -- Kobe Bryant

how awesome is it that my favorite basketball team and my favorite soccer team are totes fans of each other?! FCB + LAKERS = SWAG FOR EONS

whimsic alley

basically the coolest place in the muggle world. my chocolate frog even came with a wizard card and it was albus dumbledore! i also tried some of bertie botts every flavor beans and it was probably the most horrific tasting experience in my life. I had rotten egg and when I realized I had the flavor vomit sitting in my hand, I immediately gave it to my friend and convinced her it was a good one. LOL FOREVER A TROLL. this butterbeer pictured below (really butterscotch cream soda) is currently sitting in the fridge, I might drink it tonight!

best macaroon ice cream sandwiches ever consumed

above pictured is probably one of THE best desert places i've ever been to.

Location: MILK, 7290 Beverly Blvd, Los Angeles CA, 90036

Price: Not too expensive and not too cheap, but DEF worth it!

The picture on the left is a red velvet macaroon ice cream sandwich and the ones on the right are thai iced tea and coffee toffee!

AND THEY MAKE EVERYTHING FROM SCRATCH. IT'S LEGIT. I HAVE TO GO BACK!

they also serve regular food too.

*drools*

LEGIT JALAPENO MAC N CHEESE WITH SOME SUN DRIED TOMATOES

• 1/4 cup butter
• 3 jalapenos, minced and seeded
• 1 teaspoon black pepper, fresh ground
• 1 teaspoon cumin 
• 1 teaspoon coriander
• 1 habanero pepper, chopped (USE GLOVES. YOUR HANDS WILL THANK YOU LATER)
• 1 teaspoon chili powder
• 1/2 cup of sun dried tomatoes
• 3 garlic cloves, minced
• 1/2 small onion, minced
• 5 tablespoons of flour
• 2 cups half and half milk
• 12 ounces elbow macaroni, dry
• 8 ounces sharp cheddar cheese, shredded AND REAALLL SHARP
•  3/4 cup Italian breadcrumbs

1. 1. get the oven preheated to 350

1. 2. MELT THAT BUTTER IN A PAN

1. 3. sauté the onions, jalapenos, habanero and garlic until its nice and cooked

1. 4. POWDER POWER TIME: throw in the flour, cumin, coriander, chili powder and black pepper in the pan

1. 5. slowly add in the milk to make the mixture thick

1. 6. turn the stove on low and cover the sauce until it starts to bubble (just a tad)

1. 7. oh yeah while you're doing all that you should be cooking the macaroni to be al dente, like half cooked. if you don't know how to cook macaroni you probably should be warming up that cup of noodles

1. 8. so now you got a pan full of sauce, lookin creamy white. and some al dente macaroni. TIME TO GET THE CHEESE UP IN THIS

1. 9. get a huge bowl and put the macaroni in (drain it first obvi)

1. 10. now add the sauce AND sun dried tomatoes in the huge bowl and pour in ALL that cheese!!! P:

1. 11. it gets kind of tedious and sticky but mix it all through!

1. 12. Place in a casserole dish, and make use of that cooking spray before hand

1. 13. Top with parmesan cheese and bread crumbs

1. 14. Shake and bake, dont really shake it, but place in oven until golden brown. im guessing 20-25 minutes

1. 15. NOMZ

you're AWESOME